LavLem Butter Cookies

Want something deliciously herbal and simple to make? 

Today we're doing LavLem Butter Cookies with the star ingredients being Lavender and Lemon EOs. 

These are straight to die for because they melt in your mouth, giving a hint of refreshing Lavender and citrusy Lemon hugged with the richness of butter. If you have got a baby shower or even a bridal shower planned this weekend, then you want to bake these babies to surprise your guests… 

Without further ado jumping straight on to the refreshing ingredients. 

What You'll Need: 

• 1-2 Drops Lavender EO 
• 5 Drops Lemon EO 
• 1 Cup Castor Sugar 
• 1 Tsp Baking Powder 
• 2 Cups All-Purpose Flour 
• 2/3 Cups Unsalted Butter (Room Temperature) 
• 1 Large Egg (Room Temperature) 
• Dried Lavender & Lemon Zest (Optional to garnish)  

Recipe: 

• Beat butter until it forms soft peaks.  
• Then add sugar and beat until well combined.  
• Add egg and beat until everything is combined well.  
• Sift all-purpose flour, salt, and baking soda and then add into the egg-sugar-butter batter in 4 parts getting it all together. 
• Then add EOs and stir it well.  
• Spread the cookie dough over the counter and then cut out the cookies with a cookie cutter of your choice (Get fancy). 
• Sprinkle lavender and lemon on the top and press them in lightly.  
• Preheat the oven to 350 degrees and bake it for 9-10 minutes. 

Yummy Yummy Yummy Yummy!!! 

Running out of time?  

- Use ready-to-bake cake mix instead and add the rest of the ingredients.  

Storage? 

• You can store them in an airtight container for up to 3 days!!! 
• OR freeze in an airtight bag for up to 2 months! 

Happy Cooking to You Guys!!!